This Kiddies Bread Roll Pizza recipe is quick and easy to make, loved by the whole family and great for getting kids involved in the kitchen.
SERVES 2 | EASY | 10 MINUTES
Things you’ll need:
2 Bread Rolls
2 – 3 Tablespoons Tomato Paste
Topping of your choice – We used mozzarella cheese, cheddar cheese, salami, ham, olives, pineapple, mushrooms and sun-dried tomato pesto
Cut the bread rolls in half through the middle and using a rolling pin roll each half flat into a disk.
Spread the pizza base with tomato paste, top with the cheese and toppings of your choice.
To cook the pizza, place on the grid of the 5 Litre Multi-Purpose Air Fryer, cook at 190°C for 7 – 8 minutes until crisp and brown, then serve.